Welkom in jouw wereld van smaak

We all know avocados as one of the superfoods. They’ve become enormously popular, and we’re now eating four times as many as we did a decade ago. However, the increased demand has had a significant environmental impact due to widespread deforestation. On top of that, the fact that a kilo of avocados uses an average of 1,000 litres of water means you really have a dilemma on your plate. Or not... your choice ;)

Chef’s Special

Mario’s Mexican Burger

about diversity and inclusion.

Dorieke Looije

Facto interview Christian Oudijk

The office as a magnet

Een open blik is het allerbelangrijkste

Interview Hendrik Franken

Rembrandt Anniversary Year

A feast for the eyes

The power of events!

New: EventMgzn 2023!

Bib Gourmand for

Wils Bakery Cafe

Coming home at the office

The in-house espresso bar

Interview with Gabriele Bonomi

Vegan cooking is a breeze

When life gives you lemons

make lemon iced tea

Bring a litre of water to the boil. Turn off the heat, allow the water to cool for 5 mins, add two green teabags and let them draw for 5 mins.
While you’re waiting, thinly slice 50g ginger, 25g turmeric and a lemon, and make superficial cuts to a stalk of lemongrass.
Add the ginger, turmeric, lemon, lemongrass and 15ml ginger syrup to the green tea.
Allow the tea to cool and add two sprigs of basil just before serving.
Your iced tea will be at its best when refrigerated, so we recommend making it a day ahead.

MT500 Sprout